Confectionery Shop and G.Raczkowski’s pastry workshop occupied three rooms in the house № 79 on Zakharyevskaya str., there were 3 workers and 4 students.

A team of confectioners was created on the basis of the former candy factory "George", later called "The first Belarusian confectionery factory”.

Factory was renamed as Minsk confectionary factory "Progress"

Till 1936 "Kommunarka" biscuit work shop maked cakes and biscuits such as "May" and "Dorozhnoe" and it was located on the corner of Lekkert and Industrial str., I / 22. In 1936 the production of biscuits and cakes was isolated in an independent enterprise - Minsk biscuit factory trust "Belkonditer" BSSR People's Commissariat of Food Industry, located on MOPR str. 127

During the German occupation the factory produced cakes, biscuits and pasta, part of the buildings was burned and destroyed. Restoration of the factory was started on the fifth day after Minsk liberation.

The main production processes were carried out manually in the range of 13 items,  production capacity was about 500 tons per year (about 70% of which were gingerbread), the share of packaged products was 10%.
Noodle Workshop was transferred to Borisov, on factory’s squares lithography was organized, consisting of two printing machines.

Minsk biscuit factory produced 1980 tonnes per year, including only 117 tonnes of packaged products.

Production of confectionery products was about 6000 tons per year in the range of about 50 items. The products were mainly sold within the BSSR and about 10-15% - abroad

11th January Minsk biscuit factory  passed to the controlof of Minsk confectionary factory "Kommunarka" on the rights of the production area (branch).

Michael Kondratievich Shlykov became a director of factory.

1st October Biscuit and printing production of "Kommunarka"  was transformed into Minsk biscuit and printing factory.

1st July Minsk confectionary factory №2 (str. Radialnaya, 54) and Minsk confectionary factory "Kommunarka" were created on the basis of the liquidated Confectionery Production Association "Kommunarka.

Stanislav Vladimirovich Kurovsky became a director from 1992 till 2003.

OJSC “Confectionery Factory “Slodych” launched  production of biscuits with enlarged figure "Slodych” and  “Minskoe".

Production of glazed and decorated with chocolate icing biscuits

A new complex mechanized line for production of sugar varieties of biscuits was put into operation, production capacity – 25 tonnes per day.